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Artisan Bakery

Barō

★ 4.8 · 409 reviews

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Known for

  • Wood-fired pizza with creative, unique toppings not easily found elsewhere
  • Well-crafted sourdough and artisan pastries (fennel & rosemary sausage pastry, mushroom & spinach pastry)
  • Light, digestible pizza dough made with quality ingredients that doesn't leave you feeling bloated

Bali: Jl. Pantai Pererenan No.162, Pererenan, Kec. Mengwi, Kabupaten Badung, Bali 80351, Indonesia

0813-3994-8889

Website ↗Google Maps ↗

Hours

  • Monday: 7:30 AM – 4:30 PM
  • Tuesday: 7:30 AM – 4:30 PM, 5:30 – 11:00 PM
  • Wednesday: 7:30 AM – 4:30 PM, 5:30 – 11:00 PM
  • Thursday: 7:30 AM – 4:30 PM, 5:30 – 11:00 PM
  • Friday: 7:30 AM – 4:30 PM, 5:30 – 11:00 PM
  • Saturday: 7:30 AM – 4:30 PM, 5:30 – 11:00 PM
  • Sunday: 7:30 AM – 4:30 PM, 5:30 – 11:00 PM

What people say

“After 3 years of living in Bali I finally found my favorite pizza spot. We’ve come here several times for dinner and absolutely love it every time. The atmosphere is amazing. I could honestly spend the whole day there. Not only is the Pizza incredible also the salads are top notch and the cornbread is sooo good. Everything has such a nice creative twist while still feeling high quality and comforting. Great food, great vibe, and always a place I’m happy to come back to.”
“Abit over rated. Came to try due to good reviews - the Jono's fennel & rosemary sausage was so hard to cut and bite after they heat it up (over heated) and the puff pastry were not flaky or puffy but thick and oily. I ended up eating the pastry separated frm the sausage. Sausage has a nice flavour of rosemary and fennel but a shame it got so hard to eat. Coffee was good, Mushroom & Spinach pastry was good and crispy. Staff service luke warm, not the usual balinese friendliness. Their homemade pickled cucumber were delicious to balance out the meal. Overall affordable but food size too small, didnt fulfill taste and tummy. A good experience though. I'll return for the coffee only and maybe try their sourdough.”
“We’ve been here before, and this was our second visit during the opening of Baro Restaurant. They’re open from 5:30 PM to 11 PM, and the dinner ambience is really nice, with both indoor and semi-outdoor seating. All the food tastes great and uses high-quality ingredients. What I love most about Baro is how unique the menu is, especially the pizza. The toppings are something you won’t easily find anywhere else. Keep up the great work, Baro Team, we’ll definitely be back soon! 🙌”
“I had a lovely dinner experience at Baro Bakery. The atmosphere in the evening feels warm and relaxed. Perfect for a casual dinner or a slow catch-up with friends. The food was thoughtfully prepared and beautifully presented. We started with the tuna crudo, which was arranged like a delicate flower on the plate. It was fresh, light, and very elegant. The pizza was also a highlight flavorful, light on the stomach, and easy to enjoy without that heavy, bloated feeling you sometimes get from pizza. You can tell the ingredients are good and the dough is well made. Overall, the experience felt comfortable and satisfying. Good food, pleasant ambiance, and a nice place to enjoy dinner without feeling rushed. Definitely a spot worth visiting if you’re looking for quality bakery dishes and a relaxed dinner atmosphere. Well done and salute to Chef Emerson and the team..!”
“Absolutely loved our dinner here!! The menu and the setting felt unique and fresh compared to alot of other restaurants here in Bali. From start to finish each thing we ordered was fantastic, along with the service. Our waiters chatted to us all evening and were extremely hospitable! Recommended already to friends & can’t wait to come back!”

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