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Korean restaurant

Dae Jang Gum

★ 4.6 · 708 reviews

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Known for

  • Table-grilled pork (cook-at-table or staff-grilled option)
  • Authentic banchan (Korean side dishes)
  • Traditional Korean cuisine with well-balanced flavors

Bangkok: Prasanmit Plaza, 2-3rd Floor, ซ. สุขุมวิท 23 แขวงคลองเตยเหนือ เขตวัฒนา กรุงเทพมหานคร 10110, Thailand

02 664 1558

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Hours

  • Monday: 10:30 AM – 10:00 PM
  • Tuesday: 10:30 AM – 10:00 PM
  • Wednesday: 10:30 AM – 10:00 PM
  • Thursday: 10:30 AM – 10:00 PM
  • Friday: 10:30 AM – 10:00 PM
  • Saturday: 10:30 AM – 10:00 PM
  • Sunday: 10:30 AM – 10:00 PM

What people say

““Great taste and quality, with a wide variety of Korean food to choose from. The side dishes were delicious — loved it!””
“Wow, this Korean restaurant truly feels like being in Korea. The owner even gave us free pancakes for New Year, just like what we eat at home, along with extra banchan. They also served watermelon and rice crackers for dessert. It was a lovely surprise to experience such genuine Korean hospitality in Bangkok. Highly recommended.”
“If you’re looking for authentic and delicious Korean food in Bangkok, don’t miss this spot! It’s conveniently located at Prasarnmit Plaza, just a short walk from MRT Sukhumvit. The food is awesome, and the side dishes are just as good as the main courses. For the grilled pork, you can either grill it yourself or ask the staff to cook it for you at your table. The quality and price are very reasonable, and the staff is incredibly helpful—you’ll always receive a warm welcome here!”
“I had a great experience at Dae Jang Gum in Bangkok. The food was flavorful and authentic — it’s real, traditional Korean cuisine. If you’re looking for genuine Korean dishes in the city, this is the place to go. The atmosphere was cozy, and the service was excellent. I’ll definitely come back!”
“I came in here by chance because I was hungry and happened to be nearby. But the Korean food here was far better than I expected. Every dish I tried had a solid, well-balanced flavor, and I could feel the chef’s skill in the cooking. You definitely won’t regret coming here to eat.”

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