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Seafood Restaurant

Dampaseatos UN Avenue Manila

★ 4.8 · 89 reviews

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Known for

  • Fresh seafood with generous portions, especially crab and pusit
  • Crispy tempura with light, golden coating
  • House-made kare-kare with hand-ground toasted peanuts

Manila: Unit 1D YKM Center United Nation Avenue, Corner of, 1000 Alhambra St, Ermita, Manila, 1000 Metro Manila, Philippines

0927 743 2090

Website ↗Google Maps ↗

Hours

  • Monday: 7:00 AM – 11:00 PM
  • Tuesday: 7:00 AM – 11:00 PM
  • Wednesday: 7:00 AM – 11:00 PM
  • Thursday: 7:00 AM – 11:00 PM
  • Friday: 7:00 AM – 11:00 PM
  • Saturday: 11:00 AM – 11:00 PM
  • Sunday: 11:00 AM – 11:00 PM

What people say

“Sobrang na-enjoy namin dito! Fresh na fresh yung seafood and you can really taste the quality in every dish. Generous din yung serving so sulit talaga. Kyle assisted us with our orders, which really helped since medyo overwhelming pumili dahil ang daming options. The kitchen and staff were all friendly and very accommodating, which made the whole dining experience even better. Perfect spot for seafood lovers. Will definitely come back! 🦀🦐”
“My husband and I had a great dinner at Dampaseatos. The fried Pampano fish and Adobong pusit were fresh and absolutely delicious. Thank you to the staff for accommodating us even though we arrived late. Until next time!”
“We had such a wonderful experience with Dampaseatos Manila for hosting my husband’s birthday lunch party! They beautifully decorated the space and added karaoke was such a fun touch to keep everyone entertained. Highly recommend them for any celebration! What a great customer service experience! Thanks Jhomz and team!”
“I really enjoyed dining at Dampa Seatos along UN Avenue in Manila. Their tempura is perfectly crispy and flavorful, the crab is fresh and generously served, and the pusit is cooked just right—tender and delicious. You can really taste the freshness of the seafood in every bite. The place is lively and great for sharing meals with family or friends, especially if you’re craving satisfying seafood dishes. It’s definitely a spot I would visit again whenever I’m in Manila.”
“What an amazing find! From the moment you step in, you’re greeted with the warmest smiles — the cashier, who was probably the manager too, is incredibly nice, and the staff are all so friendly and accommodating that it feels like home. Their Kare-Kare is unlike anything else — made with their own toasted, hand-ground peanuts that give it a rich, unforgettable flavor. The Sinigang na Salmon is tangy, comforting, and perfectly balanced, while the Tempura is golden, light, and crisp to perfection. Every dish feels crafted with love and passion. Truly a gem of a restaurant — I’ll definitely be coming back again and again!”

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