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Vegan Restaurant

Goodsouls Kitchen

★ 4.6 · 2,886 reviews

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Known for

  • Khao Soi (Northern Thai Noodle Soup) with coconut curry broth and mushrooms
  • Gluten-free vegan pizzas made with cashew mozzarella
  • Mango smoothie bowl

Chiang Mai: 52 Sinharat Rd Lane 3, Tambon Si Phum, Amphoe Mueang Chiang Mai, Chang Wat Chiang Mai 50200, Thailand

088 819 9669

Website ↗Google Maps ↗

Hours

  • Monday: 8:00 AM – 10:00 PM
  • Tuesday: 8:00 AM – 10:00 PM
  • Wednesday: 8:00 AM – 10:00 PM
  • Thursday: 8:00 AM – 10:00 PM
  • Friday: 8:00 AM – 10:00 PM
  • Saturday: 8:00 AM – 10:00 PM
  • Sunday: 8:00 AM – 10:00 PM

What people say

“I would go back here to eat in a heartbeat as their menu was so good. We had their Khao Soi (Northern Thai Noodle Soup) and it was the ultimate comfort food. Slurpy, soupy, coconut curry broth, mushrooms bursting with umami flavour, soft and crispy noodles and pickles to garnish on top. It was a symphony of flavours and textures. Unassuming surrounds, friendly service, great food. Refreshing juices and smoothies as well.”
“I have bever eaten such amazing gluten-free vegan pizzas as I have here. I especially appreciate that they make it with cashew mozzarella, not soy. They have raw gf desserts too, including tiramisu !! Super vibey restaurant 😌”
“Goodsouls Kitchen served up one of the best meals of my entire trip. The Mango smoothie bowl was the absolute standout for me because it was incredibly fresh and easily the best one I have ever had. Everything else we ordered was just as impressive. The falafel pita was perfectly crispy and came with a great variety of sauces, and the tempeh stir-fry with brown rice was a satisfying, savory choice. We also had a Thai iced tea that was creamy and refreshing. The food is high quality and leaves you feeling great, plus the presentation is beautiful. If you are in the area, this place is a must visit for a plant based meal that actually delivers on flavor.”
“I ordered a Bagel sandwich which came with a side dill potato salad. It had avocado, onions, tomatoes and their own homemade cashew cheese spread and slice. The sandwich in itself was really flavourful made with fresh ingredients. The potato salad was easily one of the best ones I've had. Decent Americano. They also provide water without charge in a glass bottle to be eco friendly and sustainable. I would have loved to try other dishes but Chiang Mai is so vegan friendly and has so many other vegan restaurants that I didn't get a chance to visit this place again. But I would recommend this place to visit at least once. Fully vegan, good value.”
“the food was very good, they had a big menu with all kinds of options, not typical Thai restaurant but still some Thai dishes. I sat outside so sometimes it was a bit hard to get the attention of the staff but either you waited or you can just go inside and tell them what you want, not a big deal. I had the Rosella soda for drink which was a little bit bitter, I expected it to be sweet but it was still very refreshing and tasty.”

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