King Seafood​

“Fresh seafood but lacks culinary finesse Our highlight were 4 lobsters and river prawns , amongst green curry (chicken) and crab fried rice. There is quality and freshness as we chose Seafood from tanks and wild . However the sauces culinary skills did not elevate the quality seafood- very average Thermidor sauce or cheese etc. Crab fried rice and green curry were very average too. I would recommend to go for fresh seafood on the grill with their Thai seafood sauce to enjoy purely the goodness from the sea without the expectation from the kitchen.”

“Thanks Ton We had a good experience today as the rain poured heavily in Pattaya, Thailand. We arrived early because of the rain, and we were assisted by a very accommodating waiter. He helped me when my phone battery was about to run out by taking a picture of my Klook QR code and reservation on his phone. He even lent me a charger and turned on a big fan so we could stay comfortable while waiting for our food. He always had a smile on his face and was very helpful. I would definitely recommend him—we need more staff like him in the F&B service.”

“Captain Alice and his staff Mr Rain and sai made the trip extremely amazing. This was an experience everyone should have. From the begging they are very accommodating they want to make sure your stay is as perfect as it can”

“If you're ever in Pattaya and looking for a place that will awaken every taste bud in your body, King Seafood is the spot. I came here with my brother during our short escape from Bangkok, and let me just say this: we didn’t want the night to end. Let me start with the view: right by the ocean, with the iconic “PATTAYA” sign glowing in the background, lights reflecting over the water. You’re not just eating dinner—you’re having an experience. The sea breeze, the calm vibes, the sound of the waves—it’s pure zen mixed with deliciousness. The food? On another level. We ordered a feast and every dish SLAPPED. Golden Fried Shrimp (กุ้งชุบแป้งทอด): Crunchy perfection. Golden, crispy outside, juicy shrimp inside. Served with fresh salad, lemon wedges, and creamy tartar sauce. I had to pause mid-bite just to appreciate the texture. Pad Thai with Shrimp (ผัดไทยกุ้งสด): It hit that perfect balance—sweet, savory, and just the right amount of spice. Huge shrimp, perfectly cooked noodles, and those crunchy peanuts. Pad Kra Pao (ผัดกะเพรา): Bro, the holy grail of Thai stir-fry. Spicy, aromatic, loaded with fresh basil and minced meat. I asked for it "pet mak" (extra spicy) and they delivered. Grilled Lobster (กุ้งมังกรย่าง): This dish deserves a standing ovation. Juicy, meaty, grilled to smoky perfection and served on banana leaves with garlic butter drizzled on top. You could taste the ocean with every bite. And of course, we went all in with chili dips: the nam jim seafood (green sauce) and sweet chili. They complimented every bite, especially the fried shrimp. Fire. Service? Flawless. The staff were super friendly and fast. They checked in on us without being overbearing, and even helped us take a photo with the Pattaya sign in the background. Five-star service with a Thai smile. Atmosphere? Vibes. Laid-back yet festive. Good lighting. Clean tables. Chill music. You can dress up or just rock a casual fit. Whether you're here with family, your girl, or the boys—it's a vibe. Prices? For the quality and the location—worth every baht. You're eating fresh seafood by the ocean in Pattaya with top-tier flavor and presentation. Come on. To sum it up: King Seafood is a must-visit. Food: 10/10 View: 10/10 Service: 10/10 Cleanliness: 10/10 Value for money: 10/10 This wasn’t just dinner. This was a memory. Can’t wait to return!!”

“Spent 1000+ baht 🫰 and yes… wallet cried a little 😜 But food said: “Relax bro, I’m worth it” 😂 Simple dishes, clean taste, no overacting — just proper tasty food 😁👌 Everything felt balanced and satisfying. Not cheap, not nonsense — perfect overall 🤣 Would come again (after salary credit 😆) ⭐⭐⭐⭐”