Krua Jiang Mai

“Really authentic Northern Thai food in Bangkok. The khao soi was rich and comforting, with a creamy curry broth and crispy noodles that added great texture. The grilled pork was tender and juicy, and the stir-fried greens were fresh and flavorful. Everything tasted clean, well-made, and genuinely delicious. Would definitely come back.”

“First time trying northern Krua Jiang Mai, it didn’t disappoint. Ordered the Khai Soi with Australian Wagyu beef. The noodles were crispy and the broth packed a punch. The soup base was spicy and filled with spices, thoroughly enjoyed it. Would recommend getting the noodles with the topping of your choice. We also had the shrimp egg omelette which was ok. Leaving a google review provides a complimentary plate of spring rolls which were nice and crispy.”

“This was the first restaurant I tried in Bangkok, and I have to say it left a great impression. When I arrived, I was extremely hungry, so at first I thought maybe the food just tasted amazing because I was starving. But after trying many other restaurants later on, I can honestly say the food here really was very good. The staff were also great, very friendly and attentive. I originally ordered a Pad Thai, but there was a small mix-up and they accidentally brought me another dish that was meant for someone else. Instead of Pad Thai, I received a rice dish with egg. I’m not even sure what the name of the dish was, but it was absolutely delicious. We were so hungry and the food was so good that we finished everything on the table. Literally nothing was left, every single bite was gone. It ended up being a very good start to my food experience in Bangkok. Everything was amazing. I will definitely go back, and I highly recommend it. I’ll definitely return to try the Pad Thai next time. By the way I was so hungry that I forgot to take pictures of the dishes. Sorry, but as you can see everything was 10/10”

“The service is super quick and the food was equally delicious. We tried the papaya salad, koh soy, thin noodles and the gin cocktail and everything was delicious. Vegetarian options like thin noodles and spring rolls were a delight. Their homemade Thai desert was perfect. Best part is this is open late and we drove long to come here and it was above our expectation.”

“This beef Khao Soi is absolutely amazing! The beef is so fragrant and tender, and the broth is rich and creamy with just the perfect medium level of spiciness. The fried tofu is also incredible! Super crispy on the outside and soft on the inside. Definitely perfect for tofu lovers.”