← All places
Dim sum restaurant

kungfudimsum

★ 4.8 · 1,124 reviews

Claim this place

Known for

  • Fried noodles with beef
  • Steamed rice noodles
  • Dim sum (steamed shrimp dishes)

Bangkok: 2040 New Petchaburi Rd, Khwaeng Bang Kapi, Khet Huai Khwang, Krung Thep Maha Nakhon 10310, Thailand

080 212 7122

Website ↗Google Maps ↗

Hours

  • Monday: 8:00 AM – 8:00 PM
  • Tuesday: 8:00 AM – 8:00 PM
  • Wednesday: 8:00 AM – 8:00 PM
  • Thursday: 8:00 AM – 8:00 PM
  • Friday: 8:00 AM – 8:00 PM
  • Saturday: 8:00 AM – 8:00 PM
  • Sunday: 8:00 AM – 8:00 PM

What people say

“Firstly, you can park at the temble in the soi before the restaurant. Food is good, affordable. At first I thought it was expensive but one portion is like twice the size of a normal dimsum restaurant in Thailand. I had to take home some of the food because I ordered food for 3 people. I like the garlic chili sauce(red one), it pairs up nicely with the noodles. Overall everything was nice”
“Good food and affordable but the quality can be a bit inconsistent, I came one day and have one of the best fried noodles ever, came again and it becomes over salted fried slop. Food can also be a bit slow They actually have a parking (tuck away in the nearby temple), physical menu exist but you still have to order exclusivelu via a digital menu. Still recommended for the most part but they could do a bit better”
“Delicious and authentic! And very reasonably priced! I love their fried noodles with beef , steamed rice noodle, salapao and dimsum! However some menus were mediocre like the pork leg and chicken feet, but most of it was really tasty! Parking also available at the temple nearby👍”
“Loved this place. The rice flour noodles are thin yet springy, and the seasoning is spot on. Dim sum, veggies everything we tried was delicious. They don’t serve alcohol, so it’s perfect for lunch. Definitely coming back!”
“Here’s my little Chinese style dim sum review in Thailand. The stir fried rice noodles had that perfect wok aroma, soft and glossy, one bite and you know the chef’s skilled. The beef with bok choy was tender and silky, the greens crisp with a satisfying snap. The steamed shrimp dishes were classic dim sum each piece plump and sweet. The chicken feet were pretty good too, soft enough and flavorful so I ended up grabbing another piece without thinking. A quick Chinese meal in the heart of Thailand, simple but full of flavor.”

Nearby on the index

📷 This page has no photos yet — the owner can claim it free and add them.

Ratings and reviews from Google · structured by Booyah to be AI-readable

📊 See this place’s Booyah activity →

Is this your business?

This page is what AI sees about your business. Claim it — free — so when customers ask ChatGPT, Gemini or Google's AI, they get your story right.