MENYA YOSHINO SHOTEN Da Nang 麵屋 芳野商店 ダナン

“Straight up the best ramen I’ve ever had the pleasure of eating. I was walking by after my massage and saw their no pork no MSG sign(not that any of those things bothered me) but I was intrigued so I walked in and proceeded to order the beef broth chicken soy ramen for 200k. The broth and overall composition of the ramen is so good. I’ve eaten here two days straight. Ive got two months left in Da Nang and let’s just say this one’s a repeat.”

“Although not officially Kosher or Halal certified, the kitchen is a 100% pork-free environment, making it a rare and valuable find for those with religious dietary restrictions in a diverse city like Da Nang. While beef bone broth is costly to produce, they serve a remarkably rich and mellow soup. It’s clear they take a sincere approach to flavor, refusing to rely on cheap shortcuts or artificial seasonings. Those who prefer bold saltiness or heavy grease might find it subtle, but you can easily adjust it with pepper or other condiments. This shop is truly unique, not just in Da Nang but across all of Vietnam.”

“I loved this place so much that I returned the following day. You can feel the care and pride that goes into the food preparation. Its unassuming and not fancy but its simple, clean, nice and very comfortable.”

“The space was clean and tidy. I love the atmosphere, quiet and peace. The staff is friendly and enthusiastic, helpful. I got the paitan shoyu ramen. The broth tastes a little bit flat but the meat and the egg, the bamboo is fantastic. They also provide free water. The restaurant is small and suitable for 2-4 people, the price is pretty reasonable.”

“The ramen here is amazing — rich broth, chewy noodles, and perfectly cooked toppings. The flavors are authentic and comforting. Cozy space, friendly staff, and quick service make it a must-try spot for ramen lovers! 🍜✨”