Thìa Gỗ Restaurant Da Nang

“We had a wonderful meal here and left feeling completely full! We tried a variety of dishes including the fried spring rolls, which were perfectly crispy, and the fresh spring rolls for a lighter, refreshing bite. The vegetable pancake (Banh Xeo) was also a highlight—great texture and very flavorful. We also shared a noodle soup which was the perfect comfort food to round out the meal. Everything tasted authentic and fresh. If you're looking for a solid 8/10 meal in Da Nang where you definitely won't leave hungry, this is the place! Highly recommend for a casual but delicious dinner.”

“This place really deserves more recent reviews — I noticed there hasn’t been much feedback in the last year, so I wanted to leave one. First of all, the English-speaking service is excellent. Everyone communicates clearly in English, and the overall service level is genuinely very good. Second, the speed — the food was prepared and served very quickly, without compromising quality. And of course, the most important part: quality and taste. The quality speaks for itself, but the taste is truly outstanding. I’m already here for the third time, even though during my short stay in Vietnam I have many restaurant options. I keep coming back because I really love their spring rolls and they no noodles with beef — consistently delicious. Highly recommended.”

“★★★★★ Had a great dining experience at Thiago! The ambiance is cozy and relaxing, surrounded by greenery which gives it a very chill vibe. Perfect spot to just sit back and enjoy your meal. The fresh shrimp spring rolls were absolutely delicious super fresh, nicely wrapped, and paired perfectly with the dipping sauce. You can really taste the quality of the ingredients. The salted coffee was rich, creamy, and not overly sweet just the way I like it. Service was friendly and the overall atmosphere made the experience even better. Definitely a place I would come back to again. Highly recommended if you’re looking for good food and a comfortable dining spot!”

“Did some research and found this real Vietnamese pho in Da Nang which delivers it exactly the way it should be. The broth is clear yet deeply flavourful, simmered long enough to bring out a natural sweetness without being heavy or oily. The rice noodles are soft with a nice bite, paired generously with tender slices of beef that cook perfectly in the hot soup. Fresh herbs, lime, and chillies are served on the side, letting you customise each bowl to your liking while keeping the base flavours beautifully balanced. I think it is popular with locals, affordable, and consistently good. A must-visit when i revisit Da Nang.”

“I’m a solo traveler and went to this place because of it’s Michelin rating . The medium rare Pho is the best Pho I’ve tasted in my entire life 😍 the fresh spring roll is ok, but it’s sauce is superb 👌 for sure I’ll be back again 😘”