Umakute Gokyu Ramen

“One of the best and budgeting ramen, curry rice and gyoza (fried in water) in Chiang Mai!! We can feel their passion in fragrant and flavorful soup and curry. The soup was simmer from several vegetables as shown on the wall. A plenty of dressing to try. The miso one is so amazing!!”

“Ramen noodles are springy and well cooked. Broth is quite good but too salty. Soft drinks (soda) are a real letdown. It's very diluted and sold for 40b a glass. Their ramen doesn't come with seaweed. They sell it as an add on topping. 10b for a small square - I mean cmon guys. Seating in this diner is horrible. There are iron flanges below the counter tables and they will scrape your knees/thighs if you're not careful. I bet these flanges have many people's DNA at their edges. Why in the world did the owner have these flanges sticking out so dangerously as part of his / her table design!”

“Delicious ramen spot with super friendly staff! The chicken curry on rice with egg was so flavorful, and the ramen was rich. We also had the pan-fried gyoza—crispy and fresh. Highly recommend if you’re looking for a tasty, comforting meal.”

“After spending two weeks in Chiang Mai, we accidentally discovered this amazing restaurant — and it truly became our hidden gem. The food is absolutely delicious. We tried the curry, and its flavor was unforgettable, rich, and perfectly balanced. The gyoza is simply incredible — one of the best we’ve ever had. We honestly recommend this place to everyone who loves great food. They offer something truly special. Huge thanks to the chef for this unforgettable culinary adventure!”

“Can’t recommend highly enough. Delicious ramen, plain and simple. I ate a lot of ramen in Japan, and I don’t think this is an exact replica, but that’s honestly a good thing, because this ramen tastes incredibly similar while having its own identity. The miso tonkatsu ramen was very flavorful - salty, but in a satisfying way (not enough to make you feel parched). They use a very lean cut of pork, which is a bit different than the fatty pork I’m used to with tonkatsu, but this worked quite well - good lean protein to compliment the meal! I also had the fried dumplings (gyoza), and they were scrumptious. They offer 3 sauces to go with them which are self-serve, and include sesame oil, miso, and shoyu (picture included). My favorite was the shoyu, but all tasted great. I’m not sure if it’s standard or if they were being kind, but the staff also gave me a large iced tea to go with the meal (tasted to be a barley or wheat tea, very light in flavor but refreshing). Overall, highly recommended if you’re craving some ramen around Chiang Mai. Their curry also looks fantastic, so I plan to try that the next time around. Enjoy!”