Artisan sourdough by apple fahey

“This was one of those places I saw and immediately saved, knowing I had to visit. When I finally did, it was exactly what I hoped for. Super warm and homey, the kind of spot you just feel comfortable in. The food was honestly so good. Every dish we ordered delivered. The staff were incredibly sweet, and the space is beautifully designed with a lot of thoughtful details. If you are looking for a breakfast spot in Chiang Mai, save this one. The hot honey avocado toast is a must. The bagel with cream cheese is also really good.”

“Driving from the Mae Jo University area specifically for **Artisan Sourdough by Apple Fahey** was a journey motivated by a craving for authentic, naturally leavened bread, and it was entirely worth the trip. Although I arrived late Sunday afternoon — by which time many of their most popular items had already sold out—the remaining selection still showcased the high quality this hidden gem is known for. The Ham & Apple Sandwich Bagel was a particular highlight; the savory ham paired perfectly with the crisp sweetness of the apple. The Hot Honey Halloumi and the Cream Cheese Jam Bread Basket further demonstrated the superior texture of their sourdough, which is crafted using natural yeast Apple reared herself while living in England from my personal discovering. Accompanied by a Hot Americano and Hot Milk, it was a truly comforting meal. The cafe offers an airy, open vibe that avoids feeling cramped, staying true to its goal of being a community "oasis". It is slightly unfortunate that external odors from a neighbor’s "green xxxx🤫" occasionally drift into this peaceful space, but the friendly and attentive staff do their best to ensure a pleasant experience despite the crowd. Service is personal and welcoming, though you should expect a slight wait during busy periods. To avoid disappointment, I highly recommend **calling or messaging ahead to reserve specific menu items. I was so impressed that I even pre-arranged a sourdough delivery for after my visit. Note that parking is limited within the narrow alley. For any sourdough enthusiast visiting Chiang Mai, this is a mandatory stop!!”

“Lots of homemade sourdough and everything tastes so fresh. The shop itself feels really homie and peaceful I also tried their apple crumble and it was such a surprise — unexpectedly so good! The staff are super helpful and nice. A perfect stop whenever I’m around the บ้านข้างวัด area. Highly recommend!”

“One of the most popular sourdough and bagel spots in Chiang Mai—and totally worth it. I got lucky today: no queue, and everything was still in stock. We ordered four items and loved them all, but the cheesy bruschetta and cheese bagel are must-tries. The vibe is another highlight—shady, cozy, and super relaxing. I came around 9:30–11:00 AM and it wasn’t hot at all. I even went back to grab some cheese bagels to go, but they sold out so fast!”

“🍛 Food: a great place for breakfast and brunch or a light tea time snack. The taste of the food is good and clean. 🍹 Beverage: a lot of choices to choose from including coffee, tea and kombucha 📋 Ingredients: fresh ingredients and good bread products 💁🏻 Service: staff are well mannered, but they do struggle during full house 🏮 Ambience: cosy (home surroundings) 💰 Value for money: good value for money”