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Cooking Class
Pemulan Bali Farm Cooking School, Ubud
Cooking Class · Bali
★ 5 · 3,298 รีวิว
Restoran dan kelas yg menggunakan bahan- bahan berkualitas dan organik, tersedia jg menu vegetarian.
เด่นเรื่อง
- Market tour followed by farm-to-table cooking class with hand-picked organic vegetables
- Multi-dish cooking sessions (7+ dishes) with hands-on preparation under expert guidance
- Integrated local market visit with ingredient education and farm tour of organic produce garden
Bali: Jl. Raya Patas, Taro, Kec. Tegallalang, Kabupaten Gianyar, Bali 80561, Indonesia
เวลาเปิด
- Monday: 7:30 AM – 6:00 PM
- Tuesday: 7:30 AM – 6:00 PM
- Wednesday: 7:30 AM – 6:00 PM
- Thursday: 7:30 AM – 6:00 PM
- Friday: 7:30 AM – 6:00 PM
- Saturday: 7:30 AM – 6:00 PM
- Sunday: 7:30 AM – 6:00 PM
สิ่งที่ลูกค้าพูดถึง
“This was a fantastic experience. From the market tour to the farm tour to the actual cooking experience. Junita was the best!! Very knowledgeable and really gave us a great time. We cooked 7 dishes and did almost everything by ourselves under her very expert guidance. Would definitely recommend for anyone who actually wants to learn the skill. This is a must do!”
“Me and my partner Chris had a great time at Pemulan Bali Farm Cooking School. We started at the local market where our guide Ayu showed us the different ingredients we were going to use in our dishes. After the market we made our way to the cooking school. The setting was a beautiful organic farm where they grow all kinds of fruit and vegetables which we hand picked to use in our meals. The cooking itself was great fun and the dishes we cooked were absolutely delicious. We had a great group experience and met some very nice people whom we shared the meals with. Thank you for Ayu, Juni and the rest of the team at Pemulan Bali for making this a memorable experience. We will definitely recreate the recipes we learned at Home and highly recommend everyone to try Pemulan Bali Farm Cooking School . Thank you again! 😊”
“Had a really great experience at Pemulan Bali Farm Cooking School. The amount of food was generous, so definitely come hungry. One of the best parts was walking through the farm to pick vegetables and learning about the different ingredients before cooking. Everything we made was packed with flavor, and even the dessert was excellent. The class was also very well organized and efficient. The instructors spoke great English, explained the cooking techniques clearly, and were always ready to help if someone was struggling. Note, they have an incentive for reviews by giving a wooden spatula. Even without that I’d still honestly recommend this place. It was a genuinely fun and memorable experience in Ubud.”
“What an amazing experience! Early pick up at 7:30 to experience the food market before having a guided tour of the farm and picking the fresh, organic vegetables we cooked with. My guide bought fresh fruit from the market for me to try and he was so friendly with a great sense of humour. There was so much food and we took the leftovers home to enjoy later that week. I can't wait to try some of my new recipe skills back in the UK 😁”
“The cooking workshop was absolutely fantastic. We did a private workshop, which made the experience even more special. We were picked up from our hotel and first visited the local market, where we received a very informative and engaging explanation about the different types of vegetables. Our guide was wonderful — full of energy and enthusiasm — and introduced us to all kinds of delicious snacks and fruits that we had never tried before. After that, we went to the farm, which was absolutely beautiful. It was amazing to see everything they grow there and how much of the produce from the garden is used in the cooking itself. The cooking guide was also fantastic. We learned a lot, enjoyed every moment, and truly had an incredible time. It was a wonderful morning and an experience we would highly recommend.”
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