TAP ROOM KL

“Had our lunch at Tap Room KL today at Bamboo Hills. The food menu has quite a lot of choices and the food quality is not bad as well. We also ordered their pale ale — really good and it reminded me of my time travelling in Australia. Will definitely drink again.”

“We had a great ladies gathering celebrating our bestie’s birthday. The vibes and atmosphere are so relaxing. However, the seating initially arranged for us are not comfortable as some of us are facing the bright sunlight. We were later arranged to another table which made us feel more comfortable. Most of the dishes we ordered were good except the lamb which was not cooked. The staff brought back the meat to re cooked, to our disappointment it’s overcooked. But overall we had a great gathering.”

“The place has fantastic vibes! The atmosphere is cozy, making it a great spot to relax. While it can be a bit pricey, the quality and portion sizes are worth it. If you're not a heavy eater, one meal is perfect for two people to share. I really love the interior and exterior designs—they're stylish and inviting. It's an excellent place to celebrate events or gatherings. Overall, a lovely dining experience!”

“Very beautiful scenery with a calm and relaxing ambience, making it a perfect place for special occasions or gatherings with friends and family. We came here to celebrate our anniversary and truly enjoyed the atmosphere. We ordered four dishes for two people, and the portions were surprisingly generous. Because of the large servings, we couldn’t fully enjoy every dish at its best while it was still freshly served. What we ordered: Chili Lava Crab – A delightful balance of sweet and sour flavors, very appetizing and a great start to the meal. Margherita 2.0 Pizza – Impressively large portion; best enjoyed while it’s hot for the perfect texture and flavor. Moonlight Pesto – Pesto pasta served with crispy deep-fried chicken, rich and satisfying. Dark Choco Tart – Decent, but comparatively more ordinary. Overall, the food tasted good and we truly enjoyed the dining experience and the special moment here.”

“The space is huge. It’s better to come in a bigger group because the portion size are monstrous. We tried the chili crab with fried mantou, truffle pizza, fried squid and shrimp, and a chicken burger. The standout was definitely the chili crab, unexpectedly good. It is more of the Malaysian style with a nice tanginess to it. The pizza would suit my taste better if it was cooked slightly longer. The fried items were sinful but done quite well overall. The only thing I did not like was the shrimp served with the full shell, including the sharp head part, which hurt my mouth. The beer was not to my liking as it tasted a bit watery. Service could be improved. The vibe felt a bit odd, with the waiter looking rather emotionless.”