The Tattooed Baker

“☕ Such a Cute Spot! This place is cute and has such a great vibe! I came in starving and left feeling completely satisfied! 🍳 Amazing Food I loved their breakfast bun meal—that was incredible! I also got their pretzel twist to go with it and it was the perfect combo. All in all a wonderful meal! 💻 Great for Digital Nomads I also saw a bunch of people working on laptops! You can get a voucher for WiFi, making it a nice little digital nomad spot. If you want to work at a café with really good pastries, this is the spot for you! 👥 Wonderful Staff All the staff were wonderful and kind and made the experience even better! ✅ Final Verdict Highly recommend The Tattooed Baker for great food and a lovely atmosphere. A must-visit!”

“The pastries were amazing and absolutely delicious. The space is beautifully designed and has a great overall vibe. Everything felt well thought out, from the food to the ambiance. Overall, it was a really nice and enjoyable experience. Would definitely come back again.”

“Good place to have a quick coffee and try some of their pastries! Good amount of pastries to choose from, also they have selected coffee and pastry combos that are around ₱250-ish. The bavarian doughnut was very full and creamy, but the cream is mild and tastes a bit different than the usual bavarian flavor in other donuts. Coffee was good, specially for the price :) The service was good as well, but the pastries arrived a bit longer than the coffee. I saw they were heating it but it’s not that hot when it arrived. Prices are good for the quality of food! We’ll try their meals next time! Tables are a bit small, enough for the plates and drinks. We usually prefer bigger tables so we can bring out our notebooks and draw. But the chairs are comfy and sturdy. The place is small but not too packed, we went on an afternoon during the weekend and there are still a good amount of people coming and going. Still a good place to try or meet up with friends, you might like it!”

“We had dinner at The Tattooed Baker last May 17, 2026. My partner and I ordered the roast chicken bowl and BBQ pork steak rice bowl. While the servings were reasonable, the food was mediocre at best, just enough to satisfy our hunger since most nearby restaurants were already closed. Halfway through my meal, I tried cutting into a piece of chicken and noticed it was still raw, completely undercooked. At that point, I immediately lost my appetite. The raw chicken was also placed beside cooked pieces, which raises concerns about proper food handling and potential cross-contamination. I decided not to finish the rest of my meal out of concern for possible food safety issues. After we finished, I chose not to escalate the situation or request a replacement since I had already lost my appetite and was quite disappointed. I calmly called a staff member to raise my concern. Unfortunately, the response was underwhelming. The staff member appeared unsure of how to handle the situation, offered to have the chicken recooked (which I declined), and then left without further action or escalation. We also noticed that the issue was not relayed to other staff or management, as no one followed up with us during or after our meal. I understand the staff member may have been relatively new, but the lack of proper concern, urgency, and escalation was disappointing. Serving undercooked chicken is a serious food safety issue and should be handled with appropriate attention and protocol. Overall, it was a disappointing dining experience, and I do not plan to return. I have attached pictures as proof.”

“Chanced on this Bakery while lazily wandering around Legaspi Village on a Sunday after a produce run in Legaspi Weekend Market. The name got me curious. Ordered a hot Americano with a side of Soy Milk. The coffee had a deep bold taste.✔️ However their Soy Milk was pricy at P50.💸 The takeout croissant was flaky and flavorful. Will buy again. Takeout cardboard container was firm and I liked the design. Staff could be friendlier.”