The Social Table

“Amazing experience at Les Artisans d’Indochine. From the moment you walk in, it feels warm, intimate, and thoughtfully put together. You can tell the owner genuinely loves what he’s building here, and that passion shows in the atmosphere and the way everything is presented. The cheese and charcuterie were incredibly fresh and full of flavor. Each bite felt carefully selected and well balanced, pairing perfectly with the wine. Nothing felt rushed or generic. It felt intentional and high quality. This is a place that deserves the success it’s gaining. I’m excited to come back again and enjoy another relaxed evening here.”

“This restaurant is both new and brings a much needed wine scene to the area! Their wine is priced very reasonably and is actually delicious. Additionally, the restaurant offers an à la carte charcuterie meats and cheeses that are local and fresh. This was our favorite place while exploring Da Nang! Shoutout to Jeff for showing us around, and his amazing staff for taking such great care of us. You won’t regret checking out this up and coming restaurant!”

“My wife, Lisa and I from Australia had the pleasure of lunching here today. The owner Jeff, outstanding service. He was very Knowledgeable and so helpful and gave us samples of his meats and cheeses they produce inhouse. We had 2 bottle of wine and the food was so amazing. We definitely recommend stopping in for some beautiful cheeses, meat and wines.”

“Only just opened. Quality of charcuterie and cheeses is great. Very reasonable prices. Have to try the Croque Monsieur”

“Best deli in Danang and a great place for a romantic French dinner overlooking the Han River with a sunset. Highly recommend!”